four women for international women's day!

I've been having a bit of a pity party, but what better way to celebrate the end of that moping than by helping other women?

And what better time to do so than on International Women's Day?

Indeed!

This action was especially beneficial to me because it made me feel part of something bigger than myself, part of a world family working to decrease suck.

Yes, I'm talking about being Fliss of Nerdfighters!

Three of the loans I chose were referred by that group, with a special boost: for every 5 Nerdfighters that helped each loan, the Piggy Bank would put in an extra $25.

Yes, please!

I did my part at 2 AM, before bed.

When I checked just now, those three loans had achieved that boost!!!

 

I'll have to see about adding Olga Christina to their list, so she can get the perk.

She's the one I had already selected before I came upon the Nerdfighter challenge.

She lives in Colombia - South America, not South Carolina - and has her own business selling textile products retail in the municipality of Riosucio.

After my demon-slaying foray yesterday, and given part of her name being that of my first niece, I thought helping this young Spanish-speaking starfish would be a nice part of the bday41 gift to Christina Ann.

Yes, there's an inside joke for my niece.

(smile!)

After choosing that loan, I stumbled onto the Piggy Bank challenge from Nerdfighters.

Clementine, part of the group villageoise Saint Michel in Congo (DRC), is a widow, 45 years old, and has 4 children who are all in school.

She reminded me of my mother at that age, though I was out of school and in the Navy, and Mama was already a grandmother by then.

Clementine has her own business, now 12 years old, of selling shoes and wants to expand her inventory of footwear and add handbags to sell.

She's doing that in a conflict-affected area, too.
Now she has my group helping to support her group!

(smile!)

 

Speaking of mothers who are grandmothers, Kady was the next person to benefit from me and the Piggy Bank.

That's her, the friendly woman in blue, waving from the midst of her group, in Senegal.

She is my first niece's age but has six children, as well as two grandkids living with her.

Kady sells honey and beeswax to pay for the children's education.

Glad to be of help to her!

(smile!)

 

Nadia in Egypt was next for me.

Married, she started her grocery store four years ago to help support their three children, and now she is expanding her business with more choices for her customers, maybe even buying a taxi for her husband to have a steady income as well as serve their community.

Under 30 and on top of her game!

(smile!)

starfish

Today, the folks behind this project, including Ted Cheecharoan, made a special trip to campus to deliver Creative Kitchen to my eager hands. A personal trip, partly so they could meet me and thank me for supporting their endeavors.
Very nice - that meant a lot to me me and made me feel very appreciated.

The following is a transcript of what I had written earlier in my other blog.

I had tagged this project some time ago, then forgotten about it until the alert that funding for it was to soon end. I decided to opt in, for a variety of positive reasons. For starters, it's a local project, meaning the money stays here and helps HERE. It's also associated with the Starfish Cafe, a training ground for those serious about turning their life in a positive direction in addition to mastering the art of being a chef. I believe in the work they are doing and am already a supporter of them, having given two of their cookbooks to family members this Christmas.
Partly, though, my interest in the project is based on a dinner party I attended just a few weeks ago. That dinner party, hosted by the niece who could pass for my daughter and her husband, had at its center a game I had given them a couple of years ago, a game called Stir Crazy. In that game, two teams of would-be chefs are pitted against each other to create an appetizer, an entree, AND either a side dish or a dessert. All to be accomplished in ninety minutes and making use of all ingredients acquired by that team during the selection process. The thirteen ingredients for the team I was on included: tofu, bok choi, mandarin orange slices, ginger, pork. The opposing team (all guys) had to use bananas, kiwi, beef, green onions, noodles, and chicken.
Wow! I was impressed with our creations: spring rolls, stir-fried vegetables with pork strips, and a creamy dessert I myself concocted with the orange slices, ginger, and mashed tofu. Alas, as soon as the word spread that the dessert contained tofu, no one wanted to even try it. (My niece eventually did and said she was surprised but she liked it.) My dessert was even voted "dish you wouldn't feed the dog"!
Still, the point is that we all had dinner using ingredients we don't normally cook and we all learned to be more improvisational in our culinary efforts. I think this new game will add a bit more zest to future dinner parties and look forward to surprising my guests - and myself! - in this coming year. Bon appetit, y'all!

Bon appetit, indeed.
And we'll have these fun coasters for our drinks when we play the game.
Very nice!
Though I'll make sure all glasses are dry before they are set on the coasters.
Of course!
I think I'm going to like cooking creatively!